Lau Lau

Lau Lau, a Hawaiian dish. This dish is usually served in Luau's. It's usually wrapped in taro leaf. In lau lau, it has boneless pork, salted butterfish, or chicken. The way that it is made is that it sits on top of a underground oven called an imu to steam. This process is repeated and then it is wrapped up again in banana leaves. This food is not your daily food that you eat.
These are usually made and eaten for weddings, graduations, or any other types of event that is big. Here is a link to show some examples of how lau lau actually is. I also have a picture for you to see the inside of it, and might I add that it looks quite delicious! I hope you learned just a bit about the Hawaiian Culture!